Every Saturday and Sunday

Brunch

Saturdays & Sundays 11:00-15:00

Brunch: that blissful intersection of breakfast and lunch where savory meets sweet, and mimosas flow freely. It's not just a meal; it's a lifestyle.

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Eggs Benedict two poached eggs, sauteed spinach, and classic hollandaise
on buttery brioche and summer greens salad

add Blood Sausage + 4.00
add Canadian Bacon + 3.00

16.00

French Toast topped with peaches, whipped ricotta, and maple syrup

14.00

Breakfast Sammy brioche toast, scrambled eggs, american cheese, spicy
sausage patties, and a side of KINK hot sauce

13.00

Chilaquiles poached eggs on crispy tortillas with crema, red onion
salsa verde, and queso

add pork belly +3.00

13.00

Yogurt & Granola Greek yogurt, oat granola, fresh berries and mint, and agave

12.00

Avocado Toast spicy avocados, pickled onions, and summer greens on
sourdough bread

add fried egg +3.00

14.00

Deli Bagel smoked salmon, tomato, red onion, capers, and cream cheese
on an everything bagel from Taktil Bakery

14.00

Potato Hash Browns with spiced apple syrup, sour cream, and chives

13.00

Fennel Salad with oranges and elderflower dressing

13.00