MENU

*Check-out our DELIVERY / TAKOUT OPTION during the lockdown.*

OYSTERS

3 Creuses de Bretagne #2 Oysters | Seasonal KINK Topping

10.00
MACKEREL

Mackerel | Lotus | King Oyster Mushroom | Grapefruit | Chipotle

14.00
FLÄMING FAWN CARPACCIO

Fermented Apple | Shiitake Purée | Jojoba | Hazelnut

14.00
ONSEN-EGG

Wild Herb Salad | Chanterelle | Watercress

10.00
RADICCHIO

Goat Cheese | Fig | Walnut | Dill | Porto

8.00
RUTABAGA CONSOMMÉ

Sweet Potato | Quince | Chestnut | Carrot | Kumquat

11.00
CAULIFLOWER

Black Garlic | Lupin Miso | Vanilla | Quinoa 

13.00
BARLEY RISOTTO

Taleggio | Autum Mushroom | Pipacha | Lovage

17.00
OCTOPUS

Calamansi | Smoked Eggplant | Potato

19.00
BRANDENBURGER DUCK

Cassis Beetroot | Red Cabbage | Juniper Berry

22.00
SZECHUAN LEMON TARTE

White Chocolate | Meringue | Ginger

8.00
CHICORÉE ROOT ICE CREAM

Parsnip | Jerusalem Artichoke | Chocolate | Cardamom

8.00
LEMON GRASS SEMIFREDDO

Pandan | Fermented Berries | Kombucha

8.00